This is an old staple that everyone probably already knows how to make, but I'm sharing because you never know. It's also awesome ...

This post combines two things you rarely see here on Bon Chap - baking and breakfast. Despite being the most important meal of the day, I...

Continuing the recent streak of pasta dishes - not to mention my second shrimp pasta dish in a few weeks - I bring to you an incredibly qu...

DELICIOUS! This dish is delicious. To be fair, I only post the recipes on here that I think are great. There's been quite a few doozies,...

What motivates to choose what we eat can be very interesting. Tonight it was anything that doesn't include chicken , shrimp , tomatoes ,...

I feel like this is very Frenchish. It may not be. I have absolutely no knowledge of French cooking (sorry Julia). Whatever. It's delici...

It seems like lately I've been eating either pasta or chicken salad dishes a lot. No particular reason, I've just been craving them....

Sometimes the random, spur of the moment ideas are the best. I was wandering around the market last night, trying to figure out what kind ...

As the recent wave of warm weather has hit NYC this week, I've found myself less enthusiastic about standing in front of a hot stove for...

I know, I know - I've been absent! Truthfully, I haven't been cooking as much, and when I have, it's been recipes that have al...